Name: Caffè Mauro Ground Coffee Original - 250g
Brand: Caffè Mauro
SKU: 188310
Price: 4.3 GBP
Availability: InStock
Rating: 5 (1 reviews)

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Caffè Mauro Ground Coffee Original - 250g

Arabica / Robusta Blend
Central America and Southeast Asia
Roasted in Italy
Ideal for Espresso
250g Ground Coffee

£4.30

£17.20/kg

+ -

In stock, dispatched within 48h

Discover the taste of Caffè Mauro's Original ground coffee. Made from a blend of Arabica and Robusta from Central America and South-East Asia, this coffee will appeal to fans of strong, intense coffee. This coffee is distinguished by its intense, full-bodied character, enhanced by a dark roast. Packaging: 250g pack, ideal for a discovery full of flavour.

Ground Coffee Caffè Mauro, Original - 250g

Enjoy this Ground Coffee for a Strong and Intense Cup of Coffee

To start a new coffee adventure, opt for Caffè Mauro's Original coffee. Its 250g format is perfect for a gradual discovery, ensuring you savour the same rich aroma in every cup that makes it unique and irresistible. What's more, you only have to start with a small quantity, in case this coffee doesn't suit you.

Discover the excellence of Caffè Mauro's Original coffee, a blend of Arabica and Robusta beans from Central America and South-East Asia, carefully selected by a renowned Italian roaster.

When tasted, these coffees are particularly intense and strong. It's the coffee solution for lovers of full-bodied coffees. With a dark roast that intensifies its aromas, this exceptional espresso will delight coffee lovers, whether they use a bean-to-cup coffee machine or a manual one.

Don't wait to enjoy this delicious coffee! Discover ground coffees at MaxiCoffee.

Caffè Mauro

The Caffè Mauro company was founded in 1949, in Southern Italy, by Demetrio Mauro . Caffé Mauro is first and foremost an artisanal roasting plant with an ongoing quest to produce the perfect cup of coffee.

Since its creation, the company has cited customer satisfaction as its main objective. To achieve this objective, Caffè Mauro carries out quality control procedures throughout the production process: from the moment the green coffee beans are selected right through to the end of the roasting process.