Cafés Lugat Coffee Beans El Maya from Guatemala - 250g

Travel Through the Flavours of Your Coffee Beans From Guatemala

Discover a new coffee from Cafés Lugat and let yourself be seduced by its rich aroma, brought out by a light roast.

These coffee beans, available in 250g packets, are an invitation to explore the world of specialty coffee or to broaden your horizons. Cafés Lugat coffees are renowned for their fresh roast, guaranteeing a cup full of flavours. This small 250g packaging means you can enjoy your coffee with complete peace of mind, while still getting the best out of it.

The Finca Santo Tomas Perdido farm, in the Solola region of Atitlan, Guatemala, has coffee trees grown at altitudes of between 950 and 1600 metres, ensuring perfectly ripe cherries rich in flavours. This 100% Arabica coffee, made from the Caturra, Catimor, Obata and Sarchimor varieties, offers a unique taste experience.

Thanks to a light roast, specially adapted to the pour-over method, Cafés Lugat's roasters have brought out the rich, yellow-fruit notes in this coffee. Start your tasting with sweet notes of brown sugar, followed by a light body reminiscent of apple juice, to end on a rich finish with nutty aromas.

Discover this coffee and all our coffee beans.

Coffee Beans Production Cafés Lugat, El Maya

Discover Finca Santo Tomas Perdido, a real treasure nestling in the Solola region, near Guatemala's magnificent Lake Atitlan. This family-run farm, founded in 1996, specialises in the production of specialty coffee, exquisite honey and renewable energy.

Imagine exceptional coffees, grown in a volcanic soil of unparalleled richness, enhanced by a unique microclimate where the Pacific winds meet the cool waters of the lake. Finca Santo Tomas Perdido not only produces unforgettable flavours; it also harnesses its natural resources to generate hydroelectric power, making the farm a model of energy self-sufficiency.

Today, this marvel is run by the third generation of the family, with Javier Torrebiarte at the helm, carrying on the legacy of Olga Alvarado and Carlos Emilio Torrebiarte. Immerse yourself in the world of this farm, where passion and innovation come together to offer products of exceptional quality.