Monbana Anamsaïa Chaï Latte powder - 800g

Recipe for a hot drink : 

Use 200ml of milk and heat it for 5 seconds with your steam wand

Add 25g of powder

Heat and mix the preparation for 20 seconds with the steam wand 

You can of course prepare this drink using a saucepan and stirring regularly until you get the texture you want. 

Recipe for a cold drink : 

Best done in a blender, mixing 150ml of cold milk with 2 scoops of powder and 150g ice cubes.

Blend for 20 seconds. 

Ingredients: Sugar cane, cream milk powder, coconut and palm fat, honey powder, glucose syrup, spices (cinnamon / clove / cardamom / ginger), skimmed milk powder, black tea extract.