Ditta Artigianale Specialty Coffee Beans Mamma Mia Blend - 250g

  • 100% Arabica Blend
  • Peru, Costa Rica, Ethiopia and Honduras.
  • Hand-roasted in Italy
  • A MaxiCoffee Exclusivity
  • 250g Specialty Coffee Beans
12€90
0€36/tasse51€60/kg
+ -
  • In stock, dispatched within 48h

En savoir plus sur ce café en grains Ditta Artigianale :

Key Facts

  • Designation
    Blend
  • Origin
    Ethiopia, Costa Rica, Peru, Honduras
  • Roasting
    Italy

Roast Type - Dark

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Rich & Sweet

Rich & Sweet
Dominant note
Rich & Sweet
Red Berries
Secondary note
Red Berries
Tasting notes :
  • Caramel
  • Blackberry
  • Cocoa
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Specialty Coffee -  Exceptional 

Score ≥ 80

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

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Exceptional Coffee :  They reflect their terroir by guaranteeing a fairer supply chain, better traceability and an exceptional cup. With a score of over 80/100, these coffees are the gateway to specialty coffee.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Your Coffee’s ID Card

Each coffee is unique! Its terroir and specificities give it its identity.

  • Process
    Natural, Washed, Anaerobic
  • Variety
    Catuïa, Heirloom
En savoir plus Réduire

 

Specialty Coffee Beans Mamma Mia Blend by Ditta Artigianale - 250g

 

ditta artigianale one process blend

A Rich and Sweet Coffee by Ditta Artigianale

  
Discover Mamma Mia coffee beans by Italian micro roaster Ditta Artigianale. This unique blend is made from coffees from Peru, Costa Rica, Ethiopia and Honduras.

These carefully sourced coffees are then roasted by passionate experts in Italy. The result is a cup with a perfect balance of acidity, sweetness and bitterness. Thanks to this advanced roasting, you can enjoy its intense notes of chocolate, dried fruit and spices.

This coffee is the result of in-depth research into new botanical varieties and fermentation processes. The gamble paid off, so don't wait any longer to discover it and make up your own mind!

 

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